Indian fusion restaurant that turns the classic empanada into a handheld Indian meal is one of our secret favorites.

Cafe Tola has four Chicago locations, and it’s a restaurant famous for empanadas. Chef Brisa Maciel and Alyanna Nolasco, ...

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Retro recipes have a special way of connecting us to the past. They remind us of family gatherings, comforting meals, an ...

Boiled, baked, fried, smashed or mashed, the humble potato is one ingredient that keeps satisfying the palate in whichever form it is prepared. Add them to curries, or simply half fry with your ...

One especially fun filling that you can use in both savory and sweet empanadas is the sweet potato. This rich-tasting and versatile root vegetable has many nutritional benefits and can easily be ...

After setting out to create a how-to guide for cooking the simple, humble potato, I soon realised that it's not always simple to cook and it has a rich history. Hailing from South America ...

The darling of the healthy carb world, sweet potatoes get an automatic green light from dietitians thanks to their stellar nutritional content. Sweet potatoes are rife with important nutrients like ...

Careaga grew up in Northwest Argentina making empanadas with her family. "As kids, we were only supposed to do work on the dough," she recalls. "The older women, like my mom and my aunt ...